Bacon

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Add-on
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Crispy bacon add-on for burgers that adds smoky flavor, salt, and a satisfying crunch. An easy upgrade for guests who want more depth.

Bacon

Bacon is the topping for guests who want a burger with smoky flavor, crisp texture, and a stronger savory finish. It adds a familiar comfort-food touch that works well with both the ¼ Pound Cheeseburger and the ½ Pound Cheeseburger. If you are planning a meal before heading toward the Ballpark area or settling in for a casual night out, bacon is an easy way to make the burger feel more complete. It also pairs well with the flavor notes discussed in our drink pairing guide.

Benefits

  • Adds smoky, savory flavor to burgers
  • Brings a crisp bite that contrasts with melted cheese
  • Pairs well with onions and extra cheese
  • Good option for guests who want a fuller burger build
  • Easy upgrade for a classic cheeseburger order

Specifications

This bacon topping is prepared for burger service and works best when layered onto a hot cheeseburger. It gives the sandwich more texture and a stronger savory note. For a loaded build, combine it with Extra Cheese and Caramelized Onion. The result is a burger with more crunch, more flavor, and a more satisfying finish.

Add Bacon when you want a burger that feels a little richer and a little bolder. It is a straightforward add-on that makes a clear difference on the plate.

4.8 Stars (40 reviews)

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Contact Engine Room

Contact Engine Room for reservations, private events, and dinner plans. Visit our Salt Lake City spot at 1388 S 300 W #400 or call (385) 261-2979 for quick help.

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11:00 AM - 10:00 PM
Tuesday
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Wednesday
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Thursday
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